Out-of-Stock
Gelato Machines
5 % Of On All Collection Store
Previous
Next
Out-of-Stock
Iceteam ,COMPACTA10SILVER VARIO, Combined Batch Freezer
SAR 247,728.40
Tax included
Tax Included
Secure Payment
- Floor-standing gelato machine with a capacity of 90 liters per hour.
- Features two cylinders (one for pasteurization and one for freezing).
- Tank capacity of 14 liters.
- Can produce up to 90 liters of gelato per hour, making it ideal for use in busy restaurants and cafes.
- Ensures product safety and high quality.
- Freezes gelato quickly and efficiently.
- Electronic controls make it easy to operate and adjust the unit.
- Made of high-quality materials for durability and reliable performance.
- Designed to save energy and reduce operating costs.
- Pasteurization kills harmful bacteria and preserves product quality for a longer period.
- Pasteurization ensures consistent flavor and texture for gelato.
- Pasteurization reduces preparation time and increases productivity.
| Seller Warranty ( Years) | 2 years warranty |
|---|---|
| Voltage (V) | 400 |
| Power (W) | 13300 |
| Amperage (amps) | 21.3 |
| PHASE | 3 Phase |
| Frequency (Hz) | 60 |
| Country Of Origin | Italy |
| Body Material | Stainless Steel |
| Height (mm) | 1530 |
| Width (mm) | 600 |
| Depth (mm) | 770 |
| Capacity (L) | 2 - 14 |
| Display Type | Digital |
| Weight | 400 |
Easy Returns
Easy returns within 14 days from delivery
Reliable Delivery
Free Shipping when you spend 500 SAE or above
Easy Returns
2-year Warranty with awesome service
Iceteam ,COMPACTA10SILVER VARIO, Combined Batch Freezer
The COMPACTA 10 SILVER VARIO by Cattabriga is an integrated pasteurizing and gelato manufacturing unit, providing a comprehensive solution for producing gelato and frozen desserts. Designed for professionals seeking reliable performance and high production speed, this unit offers a substantial production capacity of up to 90 liters per hour, making it ideal for meeting large-scale production demands in a short amount of time.
What sets the COMPACTA 10 SILVER VARIO apart is its ability to combine two essential functions in one machine. It features two cylinders: one dedicated to pasteurization and the other to freezing, which means you can rapidly heat milk and other ingredients and then immediately transform them into gelato within the same unit. The 14-liter tank capacity is ideal for continuous production, allowing for successive batches without the need for long downtimes.
Thanks to the innovative design and manufacturing quality of Cattabriga, the COMPACTA 10 SILVER VARIO is an excellent choice for professionals in the gelato and frozen dessert industry. It combines efficiency and flexibility in production while maintaining the quality of the final product, making it a valuable investment for any facility looking to enhance its production processes.
Direct transfer
The mix is transferred to the freezing cylinder through an outer spigot. The double exit allows to extract high-density products directly from the boiler.
Compacta Vario
The Compacta Vario system always makes gelato with perfect consistency, both for rich and delicate mixes, at maximum production and minimum capacity.
Pasteurization
Pressing the heating button will start the cycle, which can be adjusted up to 105°C. The control buttons are immediately interpretable; an acoustic/visual signal shows that the temperature has been reached.
Batch freezer
Pressing the button with the cone will start the gelato production cycle. An acoustic/visual signal shows that the gelato is ready.
PRODUCT SPECIFICATIONS
ELECTRICITY
Voltage (V)
220
Phase
1
DOOR
Number of Doors
1
REFRIGERATOR INFORMATION
Capacity (L)
610
GENERAL INFORMATIONS
Country of Origin
China
Manufacturer Warranty (Years)
2
DIMENSIONS
Height (mm)
2123
Depth (mm)
756
Width
686
Iceteam is a renowned Italian company specializing in the manufacturing and distribution of high-quality gelato and soft-serve ice cream machines and equipment. Founded in 1927, the company has a rich heritage of innovation and craftsmanship, earning a reputation as a leading provider in the gelato industry.
Iceteam 1927 is dedicated to producing exceptional gelato machines that meet the demands of discerning artisans and businesses worldwide.
Seller Warranty ( Years) : 2
Body Material : Stainless Steel
Display Type : Digital
Floor Standing
Capacity : 90 lt per hour
2 cylinder (one for pasteurizer and one for freezer)
Country Of Origin : Italy
Voltage 400 V
Power 13300 W
Amperage (amps) 21.3 A
Phase 3 Phase
Frequency (Hz) 60
Width 600 mm
Depth 770 mm
Height 1530 mm
Weight 400 kg
Similar products to compare
| |  Available Now Batch Freezers Omaj ,BY7430, Ice Cream Batch 30 Lt. / Hr |  Out-of-Stock Gelato Machines Cattabriga ,STARGEL8, Ice Cream Machine 60 lt/hr |  Out-of-Stock Gelato Machines Cattabriga ,lucky sun k, Automatic Whipped Cream Machine | |
| View | View | View | View | |
| Brand | ICETEAM 1927 | OMAJ | ICETEAM 1927 | ICETEAM 1927 |
| Features | ||||
| Seller Warranty ( Years) | 2 years warranty | 2 years warranty | 2 years warranty | 2 years warranty |
| Voltage (V) | 400 | 220 V | 400 v | 220 V |
| Power (W) | 13300 | 3600 | 5600 w | 140 |
| Amperage (amps) | 21.3 | 7 | 8 amps | 0.70 |
| PHASE | 3 Phase | 1 Phase | 3 Phase | 1 Phase |
| Frequency (Hz) | 60 | 60 | 60 | 60 |
| Country Of Origin | Italy | China | Italy | Italy |
| Body Material | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel |
| Height (mm) | 1530 | 1180 | 1400 | 510 |
| Width (mm) | 600 | 710 | 500 | 310 |
| Depth (mm) | 770 | 520 | 750 | 620 |
| Capacity (L) | 2 - 14 | 30 L / Hour | 60 | 5 |
| Display Type | Digital | -- | Digital | Digital |
| Weight | 400 | 120 | 264 | 53 |
| Installation Mode | -- | FLOOR STANDING | -- | -- |