Iceteam ,Compacta 4 Classic, Combined Batch Freezer
Dreaming of serving the perfect Neapolitan pizza? Or aspiring to create a bakery and pastry shop that turns heads? This 35% OFF collection is your golden ticket to achieve that at a fraction of the cost. We bring you the equipment used by renowned chefs worldwide.
Who is this collection for?
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- Refrigeration Experts (Cool Head & Omaj Pro): Comprehensive cooling solutions including Prep Tables, panoramic cake & gelato displays, and Shock Freezers to preserve your product quality.
- Bakery Artisans (Mac Pan): Everything you need from dough dividers, moulders, bread slicers, and bread mills to set up a complete bakery.
- Coffee & Pastry (Ascaso & Iceteam): Professional coffee machines with stunning designs, and pasteurization/gelato units to offer a complete customer experience.
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Promotion period: from 28/11/2025 to 31/12/2025
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- Customised batch freezing cycles
- 11 preset programs
- Varying rotation speed of the beater
- Heat, mix, and freeze, all in one
- Direct transfer from top to the bottom chamber
- Teflon door to optimize freezing and reduce condensation on the door
- Reduced power & water consumption
- Silent operation Reduced environmental impact
- Smooth operation
ICETEAM ,Compacta 4 Classic, Combined Batch Freezer
Compacta Vario Classic: Batch Freezer
Pasteurization
Pressing the heating button will start the cycle, which can be regulated to up to 95°C. An acoustic/visual signal shows that the temperature has been reached.
Horizontal mixer
The ingredients are poured into the hopper of the top cylinder and finely mixed. High rotation speed allows the complete dispersion of dry ingredients in the mix
Batch freezer
Pressing the button with the cone will start the gelato production cycle. An acoustic/visual signal shows that the gelato is ready.
Direct transfer
The prepared mix is transferred to the freezing cylinder through an outer spigot that can be removed and washed easily for maximum hygiene.
Compacta 4
The Compacta 4 system always makes gelato with perfect consistency, both for rich and delicate mixes.
Gelato extraction
The extraction is complete and fast due to the high rotation speed of the paddles and the opening for the gelato.
PRODUCT SPECIFICATIONS
Measurements
Dimensions W x D x H (cm): 59 x 73 x 93
Product Video
Measurements
Dimensions W x D x H (cm): 59 x 73 x 93
Special Features
Quantity per cycle: 1.5 - 4 KG
Hourly production: 18 - 27 Lt
Cooling: Air
Standard Electrical Configurations
Volts: 230
Frequency: 60Hz
Phase: Single
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