The Iceteam STARGEL 8 ice cream machine from Cattabriga is a professional and advanced solution for producing medium quantities of high-quality ice cream. This machine features a practical and efficient design, as well as its ability to produce various flavors thanks to its advanced mixing and freezing control system.

With its production capacity of up to 60 liters per hour, this machine can meet the needs of medium-sized restaurants, hotels, and cafes that require moderate amounts of fresh and delicious ice cream. Its capacity per cycle ranges from 5 to 8 kg, providing flexibility in production to meet changing demand.

The STARGEL 8 machine features an intelligent control system that allows the user to adjust the machine settings and monitor the production process accurately. It is also equipped with a powerful and efficient cooling system that maintains an ideal temperature for the ingredients, ensuring the quality of the final product.

The machine is also characterized by its ease of use and cleaning, which saves time and effort in the production process.