The Iceteam Compacta Vario 16 Elite combined batch freezer represents the pinnacle of innovation in the world of gelato making. This unit combines pasteurization, mixing, and freezing in one machine, saving space, time, and effort in the production process. Thanks to the innovative Vario technology, this unit has the unique ability to automatically adjust the freezing power based on the type of mixture, ensuring the best possible gelato while reducing energy consumption by up to 30%.

This unit features a tank capacity of 16 liters and a high production capacity of up to 135 liters per hour, making it ideal for factories and large restaurants that seek to produce large quantities of high-quality gelato. It also boasts great flexibility in production, as it can process small batches of up to 3 liters or large batches of up to 21 liters.

The unit has two separate cylinders for pasteurization and freezing, ensuring a smooth and integrated production process. It is also equipped with an intelligent control system that allows the user to precisely adjust the temperature and duration of pasteurization and freezing. Additionally, the unit is easy to clean and maintain, making it an ideal choice for professionals looking for efficiency and high performance.